Fried rice is indeed one of the fastest alternatives or choices a housewife can make when she is in a hurry to cook for her family. Not only for homemakers, cheap and fast food served can also be a natural choice for those of you who don’t have enough money and want to cook on their own.
Fried rice has many variations, as well as how to make fried rice seasonings because the ingredients used depend on each taste. Fried rice also has several varieties, there are ordinary fried rice, Javanese fried rice, white fried rice, and many more. The new menu that is served on fried rice varies. Some are served with eggs, or fried rice wrapped in omelet. Some are also served with sausages and meatballs. Fried rice can be cooked to your taste.
For those of you who want to know how to make tasty and straightforward fried rice for one portion or how to create special fried rice with eggs, see the following article.
1. How to make home-cooked fried rice
1. National 600 gr
2. Chicken meat 125 g. Finely chopped
3. Egg 1 item. Shake it
4. Red onion five cloves
5. Garlic 3 cloves
6. Red fruit three pieces
7. one stalk of onion. Fine Slice
8. Taste sweet 2 tbsp
9. Salts 1 Tsp
10. Drink tsp
How to make
1. Put onion, garlic, and red chilli into the mortar then puree.
2. Fried eggs become scrambled and set aside.
3. Seasonings that have been mashed and then sauteed with oil to taste. Stir-fry until fragrant.
4. Put the minced chicken, eggs, and leeks into the seasoning. Saute again until evenly distributed.
5. Add soy sauce, salt, and pepper. Mix well.
6. Then enter the rice and stir until smooth.
7. Fried rice has been prepared and served on a serving plate.
8. It has been explained that fried rice has many kinds. This is not just a way to make homemade fried rice that you can practice. You can also try making white fried rice, as in the recipe below.
2. How to make white fried rice
1. Rice 600 g
2. Chicken eggs 1 grain. Shake it
3. 125g chicken meat. Finely chopped
4. 1 sausage chicken
5. Garlic 3 cloves. Fine Slice
6. 1 stem of onion leaves. Fine Slice
7. Taste the tbsp fish
8. Salt tsp
10. Taste taste tsp
How to make :
1. Saute garlic until fragrant. Add the eggs and scrambled.
2. Add finely chopped chicken and sausage.
3. Put onions. Saute again.
4. Enter the rice and stir until smooth.
5. Add fish sauce, salt, pepper, and flavouring. Stir until the aroma is delicious or fragrant.
6. Transfer the white fried rice to the plate only. You can sprinkle fried shallots also.
Elementary right? So that’s how to make fried rice easily and naturally. Maybe useful.