How to Make Thai Iced Coffee

How to Make Thai Iced Coffee
How to Make Thai Iced Coffee

Hello, see you again, this time it’s time to discuss drinks from the white elephant country. Yup, Thailand. But what are the drinks from Thailand? Really, Thai iced coffee. In addition to Thai tea drinks, Thai Iced Coffee is also very special to try. Let’s try another recipe. Who knows, some people want to drink coffee at home with friends in a slightly different style. It’s not hard to make it, and it’s guaranteed that everyone will love it because it’s very light and suitable for everyone. Here are the three variants of Thai Iced Coffee that we will try:

The first is the Thai Iced Coffee. Hmmm, if Thai Iced Tea already knows a lot, but maybe a lot of people have never tried Thai Iced Coffee.

Thai Iced Coffee can be taken in the morning, afternoon or evening. There are three versions that you can try:

First version:

How to Make Thai_Iced_Coffee
How to Make Thai_Iced_Coffee

1. Coffee
2. 2-4 tablespoons of coarse sugar
3. Cinnamon, powdered almonds, or other ingredients according to taste
4. 30-60 ml of sweetened condensed milk

Ways of making:
1. Brew coffee using a French press
2. Pour in a tumbler or bottle made of glass
3. Mix with sugar and other herbs, mix well
4. Enter the refrigerator, let it stay overnight, and only drink tomorrow

Second Version:

1. 4 1/2 cups of water
2. 1/4 coffee powder
3. 3/4 cup of sugar
4. Ice cubes
5. 1-1 1/2 cups of milk

Ways of making:
1. Bring the coffee to a boil. Turn off the fire
2. Add sugar and stir. Cool it down
3. Strain and put it in the kettle
4. Put it in a glass, add ice cubes and milk to it

Third Version:

How to Make Thai Iced Coffee
How to Make Thai Iced Coffee

1. 8-10 ounces of cold coffee
2. 1 ounce of cream or sweetened condensed milk
3. tablespoons of sugar
4. 1 tablespoon of cinnamon powder

Ways of making:
1. Put the coffee ice into a tall glass
2. Add cream or sweetened condensed milk and sugar. Stir well
3. Add cinnamon powder
4. Can add whipped cream on top

The second recipe is Coffee Granita. A little preliminary, Granita is a typical snack from Sicily Italy. The shape is similar to sorbet. This Granita Coffee is suitable for drinking day and night when it’s hot. Delicious!

1. 3 tablespoons of ground coffee
2. 75 grams of sugar
3. 500 ml of boiling water
4. Whipped cream

Ways of making:
1. Mix sugar and coffee powder in a basin or pan
2. Add boiling water, and stir until the sugar dissolves
3. Pour into a plastic container. Cool it down
4. Cover the top with sheet plastic
5. Store in the freezer for 2 hours
6. Remove from the fridge, remove the plastic lid
7. Destroy with a fork
8. Cover again with the plastic sheet
9. Save again in the freezer for 30 minutes
10. Remove it back from the fridge, and crush it again with a fork
11. Spoon the broken ice into a glass, and spray whipped cream on top

The last one is Espresso Martini – which is indeed not to be drunk if the next day is a workday or there is an activity in the morning.
1. 1 ounce of cold espresso
2. 1 1/2 ounce of Absolute Vodka
3. 1 1/2 Kahlua
4. 1 ounce of White Creme de Cacao

Ways of making:
1. Mix all ingredients in the shaker
2. Fill with ice cubes
3. Shake it
4. Pour in a martini glass

That’s three variants of Thai iced coffee and how to make it. Good luck and have a beautiful day.

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